Free shipping across Croatia!

Free shipping across Croatia!

Guide to Biotics: What are probiotics, prebiotics, synbiotics and postbiotics?

In the world of health and nutrition, there is more and more talk about probiotics, prebiotics, synbiotics, postbiotics and digestive enzymes. But what do all these terms mean? How do they work and why are they important for our bodies? This guide will clear up any doubts you may have.

What are probiotics and why are they important?

Probiotics are beneficial living microorganisms, most commonly bacteria, that provide numerous health benefits when consumed in appropriate amounts. These “good bacteria” naturally inhabit the human body, particularly the digestive system, where they play a key role in maintaining a balance of the gut microbiota. A balanced gut microbiota supports the digestive system, immune response, and overall health.

Health benefits of probiotics

Probiotics bring numerous benefits to your body:

  • They improve digestion : They facilitate the breakdown of food and help better absorption of nutrients.
  • Regulate intestinal flora : They reduce the growth of harmful bacteria, helping to maintain a balance of beneficial microorganisms.
  • Strengthens immunity : They activate the immune system and can reduce the frequency of infections.
  • They support intestinal recovery after antibiotics : They help restore the balance of microflora, which is often disrupted during antibiotic therapy.

Natural sources of probiotics

Probiotics can be found in a variety of fermented foods, including:

  • Yogurt
  • Kefir
  • Kimchi
  • Sauerkraut
  • Tempeh

If you don’t consume enough of these foods, probiotics are also available in dietary supplement form. When choosing a product, pay attention to the label CFU (Colony Forming Units), which indicates the number of living microorganisms in one dose.

The most famous probiotic strains

Certain strains of probiotics are particularly known for their health benefits:

  • Lactobacillus : For example, L. acidophilus and L. rhamnosus .
  • Bifidobacterium : Such as B. longum and B. breve .

Tips for using probiotics

Recommendations for the use of probiotics include:

  • Choosing strains: It is important to choose probiotic strains that have been researched and have proven health benefits. Strains like Lactobacillus and Bifidobacterium are often used for their positive effects.
  • Dosage: Recommended doses typically range from 10^6 to 10^11 CFU (colony forming units) per dose, with the specific dose depending on the indication.
  • Duration of therapy: The duration of use may vary depending on the medical condition and treatment goals. In some cases, long-term use may be necessary to achieve optimal results.

For optimal benefits, it is recommended to consult a professional about the right product or food that suits your needs.

What are prebiotics and why are they important?

Prebiotics are a special type of fiber that our body does not digest, but they play a key role in feeding the beneficial bacteria in the intestines. They can be classified as soluble and insoluble fiber, and both types provide numerous benefits for the health of the digestive system. Soluble fiber dissolves in water and forms a gel that facilitates digestion, while insoluble fiber passes through the intestines almost unchanged, helping to regulate stools and prevent constipation.

How do prebiotics work?

Prebiotics reach the large intestine undigested, where they are fermented beneficial bacteria such as bifidobacteria and lactobacilli. This process produces beneficial compounds, such as short-chain fatty acids (SCFA), which:

  • They nourish the intestinal mucosa and support its regeneration.
  • They reduce inflammatory processes in the intestines and beyond.
  • They help regulate digestion , reducing bloating and problems like constipation.

Where are prebiotics found?

You can find prebiotics in many foods, especially those rich in fiber, such as:

  • Garlic and onions : They contain high concentrations of soluble fiber, especially inulin.
  • Leeks and asparagus : Rich in fiber that encourages the growth of good bacteria.
  • Banana : Unripe bananas are rich in resistant starch, a type of prebiotic.
  • Chia seeds and oats : Excellent sources of a combination of soluble and insoluble fiber.

To achieve optimal effects, it is recommended to consume about 28 g of fiber per day , including prebiotics.

To achieve the recommended intake, combine different foods throughout the day. For example:

  • Add leeks and garlic to soup or salad.
  • Eat an unripe banana as a snack with nuts or seeds.
  • Add chia seeds to smoothies or yogurt.
  • As a side dish with the main course, prepare asparagus or boiled beets .

If you’re not sure if you’re getting enough fiber, you might consider a supplement like Fiber Be Balanced , which helps reduce bloating and regulate digestion.

What are synbiotics and why are they important?

Synbiotics  are a combination probiotics  and prebiotics  which work synergistically together to support gut health. While probiotics bring beneficial bacteria to the gut, prebiotics provide the “food” that helps those bacteria grow, survive, and perform their functions. This powerful combination makes synbiotics an ideal solution for maintaining a balanced gut microbiota and improving digestive health.

How do synbiotics work?

Synbiotics combine the strengths of probiotics and prebiotics:

  • Probiotics  (like  Lactobacillus  and  Bifidobacterium  strains) colonize the intestines and help maintain a healthy microbiota.
  • Prebiotics  (such as inulin or fructooligosaccharides) act as food for probiotics, stimulating their growth and activity.

Together, synbiotics:

  • Improves digestion : They help break down food and absorb nutrients.
  • They strengthen immunity : They support the immune defense of the intestines and the whole organism.
  • Reduces inflammation : They regulate the intestinal microbiota, which contributes to reducing inflammatory processes.

Sources of synbiotics:

You can get synbiotics through food or nutritional supplements.

Foods rich in synbiotics:
    • Kefir with chia seeds
    • Kimchi or sauerkraut with leeks or onions
    • Yogurt with the addition of Fiber Be balanced prebiotic fibers
Dietary supplements:

There are numerous dietary supplements that combine probiotic strains and prebiotics, allowing for convenient intake in optimal ratios.

What are postbiotics and why are they important?

Postbiotics  are bioactive compounds that result from the fermentation of food by beneficial bacteria or are preparations containing inactivated microorganisms or their parts. Unlike probiotics, postbiotics do not contain live bacteria, but their beneficial products, such as short-chain fatty acids (SCFA), proteins, peptides, or cell wall fragments.

Characteristics and mechanisms of action of postbiotics

Postbiotics work through several key mechanisms:

  • Inactivated microorganisms : Although microorganisms are “dead,” their fragments and metabolites can still have a positive effect on health.
  • Immune system regulation : Postbiotics affect the function of immune cells, reducing inflammation and increasing resistance to infections.
  • Support gut health : Strengthen the intestinal barrier and regulate the composition of the intestinal microbiota.
  • Direct interaction with the organism : Their bioactive compounds can interact with human cells, which contributes to better digestion and metabolism.

Health benefits of postbiotics

Postbiotics have a wide range  application  in maintaining health, including:

  • Improving gut health : They regulate the microbiota and reduce problems such as bloating or diarrhea.
  • Strengthening the immune system : They reduce inflammation and increase resistance to disease.
  • Potential therapeutic applications : They are being investigated for the treatment of chronic diseases such as inflammatory bowel disease (IBD).
  • Support for skin health : Used in cosmetic products for skin protection and regeneration.

Applications of postbiotics

Postbiotics are currently the subject of intensive research due to their potential in various areas:

  • Pharmaceuticals : Postbiotics are being investigated as safe and effective ingredients in medical products.
  • Cosmetics : Postbiotic formulations are used for skin health and in care products.
  • Functional foods : Fermented foods rich in postbiotics provide health benefits beyond basic nutrition, for example, by improving digestion and boosting immunity.
 

Should I take postbiotics?

Postbiotics are not necessarily taken as supplements, as your body naturally produces them if you have a healthy gut microbiota. However, they may be beneficial if you:

  • You have problems with digestion or bloating.
  • You don’t eat enough fiber and fermented foods that stimulate the production of postbiotics.
  • Are you looking for a way to boost your immunity and reduce inflammation?
 

Postbiotic supplements can be a good choice for people with digestive issues, after antibiotics, or if you want a simpler way to support your health.

Examples of postbiotics and how to take them

You can find postbiotics in fermented foods or specific nutritional supplements. Here are some examples:

Natural sources:

  • Sauerkraut  and  kimchi : In addition to containing probiotics, they are rich in postbiotic butyrate, which supports gut health.
  • Kefir and yogurt : Contains beneficial bacteria and their bioactive compounds.

Dietary supplements:

  • Supplements with  short-chain fatty acids  (such as butyrate) or specific bacterial metabolites.
  • Medical products containing inactivated bacterial cells or their fragments.
 

Probiotics, including probiotics, prebiotics, synbiotics, and postbiotics, play a key role in maintaining gut health, the immune system, and general well-being. Although many of them come from a daily diet rich in fiber and fermented foods, sometimes it is necessary to further adjust the intake through specific nutritional supplements in order to achieve optimal results.

If you are unsure which probiotics are best for your needs, always consult a professional, such as a nutritionist or gastroenterologist. In some cases, a gut microbiome analysis can provide deeper insight into the state of your gut microbiota and help with a personalized approach to nutrition and supplementation.

A guide to the Mediterranean diet!

Enter your email address and download the guide.